Rustic Marinade for Grilled Meat

Sugo Rustico

Makes: 1 cup

This sauce has a mildly sweet undertone that will complement all sorts of roasted, grilled or braised. meats

  • 1 cup fresh Italian leaf parsley, rinsed, stems removed, coarsely chopped
  • ½ red onion, peeled and finely diced
  • 1 clove garlic, peeled and minced
  • 3 ounces Bellucci extra virgin olive oil
  • 1 ounce white balsamic vinegar
  • salt and pepper for seasoning

Combine parsley, onion, garlic, olive oil and vinegar in a bowl. The sauce will be loose.

Season with salt and pepper to taste. If not using immediately, cover and refrigerate.


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© Bellucci EVOO 2018